Flavourful, experimental and enticing, there is no way you can step out of the sadya without licking your fingers. And one of the most intriguing facets of the cuisine of Kerala is its versatile use ...
Malaika Arora’s got us salivating as she shared a snapshot of her Saturday meal on Instagram Stories
Vishu marks the first day of the Medam month as per the Malayalam calendar
It is going to be one week of laying out the most elaborate spread at many households in Kerala. Irrespective of caste, creed or religion, almost all Malayali homes celebrate Onam, which once came with ...
It doesn't boast fancy interiors, serves simple food on a banana leaf and is nestled in a by lane at Fort. But hungry Malayalis who want to relish homemade food have been queuing up outside ...
Every year, in honour of the mythical king Mahabali, thousands of Malayalis across the world get together to celebrate in all grandeur.
The all-vegetarian feast is one of the star highlights of the Malayali harvest festival. Onam 2017 will end on 6th September, 2017
Avial is a creamy vegetarian curry that is made with curd and coconut milk, along with a variety of seasonal vegetables. A variation of it is to prepare it as a thick vegetable dish, which ...
Happy Vishu 2020: Vishu is Malayali New Year, which is celebrated by Hindus in the Indian states of Kerala and coastal Karnataka.
Healthy Diet: Healthy and wholesome, cheera thoran is replete with many nutrients. It may even help you in achieving sustainable weight loss. The leafy mix packs the goodness of chopped spinach leaves, curry leaves, mustard ...