Portuguese

Whenever you think of Portuguese cuisine, you automatically associate it with the spices that it offers. Piri piri and black pepper are two of the most famous spices in Portuguese cuisine. It has a base ...

The Portuguese have a mind-boggling repertoire of egg-based desserts -- they make dozens of flan-like preparations, puddings and egg-filled pastries. Some bakers add almonds, others candied fruit or marmalade, and many use a form of ...

Let us take a moment and acknowledge the dominance of potatos in Indian cooking; and while we are at it, let us also thank the Portuguese for introducing batata or potatoes to India.

Portuguese Fish Stew: We've found just the perfect recipe to make this weekend that will help you keep up your healthy eating pattern in the most delicious way possible.

Rhea Kapoor recently tried her hands on a unique Portuguese recipe, which according to her was "insane". The dish is called feijoada.

A traditional vindaloo recipe includes pork, marinated in red wine and garlic, which later got Indianised and replaced wine with palm vinegar.

As per a report by the New York Post, the streets of the Portuguese town were flooded with red wine after an accident at a distillery.

Introduced to the Indian shores by the Portuguese colonists, the Vindaloo curry now stands tall amongst all Indian curries because of it characteristic spiciness. The curry is made with a spicy roasted mixture (masala) called ...

The Portuguese make a religion of their pastries, celebrating saints' days with little cakes of all kinds, filled with custard or scattered with flaked nuts, such as these two heavenly confections: the Jesuit pastry and ...

Mumbai would be incomplete without Masala Pav. We bring to you excerpts from conversations with well-known Mumbai based food bloggers and the ultimate recipe to make your own at home.