Bengali dishes

Kareena Kapoor Khan took to Instagram to share a photo of a yummy Bengali dish that her friend Mallika Bhat made for her.

Aloo-r chop, muri and tea in an earthen vessel is part of quintessential Bengali life in Kolkata. It is a simple but delectable snack when made well.

In the video, Bipasha introduced chicken curry, Bengali fish and prawn curries and a few vegetable preparations.

Aloo posto is a very simple, easy-to-make dish. Here we have an easy-to-make recipe of aloo posto for beginners.

Neem-begun bhaja may sound unappetising but the dish just tastes delicious. It is a stir-fried recipe, made with neem leaves and eggplants - quite popular in a traditional Bengali household.

The Bengali obsession with potatoes has given birth to many iconic dishes. One such dish is bhapa alu. 'Bhapa' in Bengali means steamed, and the simple potato preparation spells comfort for millions.

Ananya Banerjee, popular food vlogger, gave a slight spin to the Kosha Mangsho dish and came up with an equally delectable dish Doi Mangsho.

If you are planning to host a big Bengali lunch at your place, here are some options you will love:

Dishes dating back to 180-200 years coupled with a spin of modernity, Koel Biriyani is the new addition in this state-run food jamboree.

Bengali cuisine has a host of non-vegetarian recipes that chicken-lovers would thoroughly enjoy.