Chutneys have been a part of our Indian cuisine for centuries. Here are 9 Chutney recipes in Hindi that you must try.
Tomato and capsicum chutney lets you explore the depths of its flavour. Its tangy notes, smoky undertones, and granulated texture make it a versatile companion.
Chutney is not just extremely healthy, but also adds an amazing flavour to any meal that you pair it with, including a simple bowl of steamed rice.
We have found a new version of this aam ki launji or chutney that can elevate your tastebuds without compromising on health.