Duck breast slices are served on a bed of onion rice, topped with a citrus caramel sauce.
Duck breast seared, served with a hot spicy chutney mix on a tower of herbed rice.
Duck breast cooked with spices, cream cheese, tomatoes and yoghurt. Served with tawa roti.
Twice marinated duck breast pieces put on a skewer and grilled.
A quick and sumptuous duck dishVacuum-packed duck breasts sold in supermarkets and butchers' are useful for a quick dinner.The recipe Season a couple of duck breasts with salt and black pepper. Warm a shallow pan ...