
Love Fryums but don't know how to escape the unhealthy amount of oil needed? Worry not; we got you some cooking tips to make oil-free fryums in minutes.

Turkish chef Burak Ozdemir has once again achieved an extraordinary feat - of cooking fryums on a huge skillet in the middle of the desert.

A pub dish listed under a fancy name led to humour and debate after the X user shared what was actually served.

Malaika is a hard-core foodie, and her recent snack indulgence is proof. Read on to know what she binged on.

Easy snack recipes: Chef Pankaj Bhadouria's alternative salt technique instead of frying snacks in oil has gone viral on social media.