Come to think of it, India has innumerable varieties of pancakes spread across different regions in the country.
Malpua has been a festive staple since ages in Indian households and is one of the most popular winter desserts in various parts of the country.
Malpua is an Indian pancake-like-dessert which is made of rice flour in oodles of ghee and sugar syrup. The traditional sweet has been a festive staple since eons.
Adai recipe is different yet easy and take lesser time as compared to dosa. Generally, it is gorged on with coconut chutney. While this dish has got you wondering, we give you more details plus ...