Are you a fan of mutton keema? This easy mutton recipe will help you make keema samosas at home! You will get the crunchiness of a samosa with meaty flavours mutton.
Keema Samosa: Traditionally called Patti samosa, this dish has its roots in a Parsi kitchen. However, today the popularity of keema samosa breaks the barriers and goes beyond region.
We all have seen many variations in samosa. so to introduce you to something new here we bring you a delicious recipe of vegetarian keema samosa.
Mutton lovers, this one is for you! These delicious mutton snacks will bring a smile to your face.
If you are a fan of keema parantha and matar keema, then we have 5 delicious keema recipe you need to try at home!
For those who are thinking these keema snacks recipes are only for non- vegetarians then we are here to prove you wrong. This list contains both veg keema and non-veg keema snacks. Take a look:
Samosas are pretty much the National Street Food of India. Here is a guide on where to find the best ones in various cities across India.
We have found the recipes for crispy non-vegetarian snacks that shall soothe our rainy-day desires for something crunchy, meaty and delicious.
If you are curious about Parsi food, then you must try out these five non-vegetarian recipes.