Given the recent spotlight on ghee and its many benefits, we got wondering if our age-old habit of adding ghee to khichdi doing us any good? Or should we hold back?
Khichdi is the one desi meal we go to, in sickness and in health. Here are seven stellar khichdi recipes you'd love to try!
Khichdi Nutrition: A blend of rice and lentils, khichdi has been the staple for Indians for many eras now. As per the antiquated Indian medicinal science, Ayurveda, khichdi recoups as well as heals. The simple-to-cook-dish ...
Khichdi has a low glycemic index, making it suitable for diabetics. Considering this, here we bring you 5 diabetic-friendly khichdi recipes. Take a look.
Find here the recipe of veg bhuna khichuri that tastes the best when paired with spicy chicken curry or mutton kosha.
Khichdi is one of the most basic dishes made up of a combination of rice and lentils with very little spices is quintessential to the Indian diet.
Diabetes Diet Tips: A number of whole grains are used abundantly in Indian kitchens and a popular whole grain that Indians have always used is bajra, which belongs to the family of millets.
In a hilarious incident, a burglar was caught during a robbery when he stopped to make Khichdi midway the heist.
Masaba Gupta recently shared a picture of classic comfort food that she enjoys to get back on track with her fitness journey; take a look.