Kozhukattai
South Indian Soul Food: Fall In Love With The Delightful Panai Olai KozhukattaiPanai Olai Kozhukattai is a flat-shaped festive special made with freshly hand-ground rice flour and palm jaggery and wrapped in the goodness of tender palm leaves.
- Ganesh Chaturthi 2021: How To Make Kozhukattai - A South Indian-Style Modak Recipe
The very thought of Ganesh Chaturthi reminds us of modak. We bring you a South Indian style modak recipe that is made with jaggery, coconut and rice flour. Read on to know more about the ...
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Here, we've gathered a smattering of what we think are ambrosial sweet dishes from the states down under; the entire list would go on for pages!
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These small, round rice balls are so flavourful that they can be eaten as is, without any accompaniment.This rice ball snack is the perfect pick for light-eaters
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Move over rasgulla and jalebis, these 7 South Indian desserts are here to win some hearts.
