With the abundance of Gud and Til in our winter diet, try making an easy and quick sweet treat that will last you a long time. Here is the recipe for Gud til ladoo.
Always roast the murmura before adding to jaggery syrup. This will retain the crunch of the ladoo.
A popular sweet treat in the Northern part of India, gondh ke laddoo is widely prepared during the winters. Read on to know about the recipe.
Sesame seeds have been a part of traditional medical practice for ages. Several health experts have also treasured til gajjak, rewari etc as warm foods during the winters.
A popular sweet dish in the Northern part of India, gondh ke ladoo is widely prepared during the winter season to keep the body warm.
Ginger powder, or sonth, is used in a number of sweets and savouries. It not only enhances the flavour but also makes them more nutritious. Sonth is also made into ladoos in Indian households and ...
Here are 7 dessert recipes you must try this winter season.
Atta ladoo is a recipe that is not just a delicious dessert, but also a healthy addition to your diet that could help boost immunity.
Gondh, as an ingredient is also excellent for people with lung-related issues.