About Macher Patori Recipe: A mouth-watering fish recipe wrapped in banana leaf with mouth-watering spices and cooked to perfection!
Bengali macher kalia has a thicker gravy, with a perfect balance of sweet and spicy flavours.
Fish played an important role in the journey of one of Masterchef Australia 2021's top contestants - Kishwar Chowdhury - who has her origin in Bangladesh.
Macher chop is basically a filling fish cutlet with a spicy mashed potato filling.
The moong dal with fish head is known as macher matha diye munger daal in Bengali. This recipe combines dal and fish to make a sensational dish that everyone (not just Bengalis) would love.
Although people majorly think that Bengali cuisine is dominated by macher jhol and bhaat, trust us, it has much more to offer! And one such example is Bengali's famous labra.
Kishwar Chowdhury, who impressed the judges at Masterchef Australia with her macher jhol recipe, recently took Bengali street food to a global platform. Read on.
Enliven your taste buds with delicacies like pabda macher jhal (hot and spicy fish) and chingri macher malai curry (prawns in coconut milk) at a 10-day Bengali Food Festival at Mist in The Park Hotel ...