About Pyazi Kebabs Recipe: A common Pakistani vegetarian onion kebab with lemongrass and mint cooked in light oil. Served as an appetizer with a walnut, jaggery and tamarind sauce.
Onion pakoras are also a super-hit snack among all age groups. But, have you ever tried making Pyazi kebabs with tomato chutney for an evening snack?
If you love kebabs, then this recipe of pyaazi kebab will surely be a new addition to your menu. They are easy to make and gives an explosion of crunchy flavour.
Here's a list of delicious kebabs and patties that can make any winter evenings warm and scrumptious.