A common Pakistani vegetarian onion kebab with lemongrass and mint cooked in light oil. Served as an appetizer with a walnut, jaggery and tamarind sauce.
Timbale Of Samak Pulao & Sitaphal
Kacche Kele Ki Seekh
Holi Special Bhang Pakode
Kasundi Salmon Tikka With Pumpkin Pure
Achari Paneer Tikka