Floating Restaurantin Chennai: A unique type of restaurant space - housed in a boat on Muttukadu Backwaters - was recently launched near Chennai.
A company named SpaceVIP is hosting the first stratospheric dining experience with Michelin-starred Chef Rasmus Munk.
The latest from Chef Mehrotra is called Comorin, named so in reference to Cape Comorin (Kanyakumari); it opened for guests in early December at Gurgaon's Horizon Two Food Plaza.
From Chinese and Korean to Japanese delicacies, alongside a spectrum of other Asian flavors, this new trend has taken root.