When we got to know that 'The Fatty Bao' was opening its Delhi doors on 17th August, we couldn't resist making bookings for the first day first show.
Restaurant Review: Biryani by Kilo has aced the preparation of delectable biryanis and serves it right along with a leisurely casual-dining ambience.
The delivery-only place has been a long-time favourite for Euroasian-food lovers in the city, and for some - a hidden gem.
The restaurant organised two pop-ups at The Leela Palace in Delhi and Gurgaon with an aim to give a little taste of Head Chef Tej B Saru Mgr's delicious food at China XO, The Leela ...
It is "Chaakara" time at the fine-dining restaurant Ente Keralam, which has branches in the capital cities of Tamil Nadu and Karnataka. Sea food lovers can expect a feast until Aug 11.'Chaakara' refers to the ...
As a food critic, I know that people love the negative reviews and that it's more fun to read and write about the bad meals than the good onesWhere restaurant criticism is concerned it is ...
There is a charming cunningness in the cuisine at Amaranta at The Oberoi, Gurgaon.
The Bombay Canteen opened its doors to hungry diners earlier this year but we waited a few months before we decided to review it.
As all restaurants in today's world should, NRI stands for something, the fine balance between the familiarity of the motherland and acceptance of your new home.
Just like how food sets the base for our mood, our mood sets the base for our liking for food.