The process of roasting makes garlic burst out a splash of flavours in a nuttier avatar, which will upgrade any meal you make it with.
Roasting is probably one of the best ways to preserve garlic. You can store it for 3-4 days if kept in a zip-lock bag.
Viral Recipe: This garlic bread recipe made with roasted garlic has been taking the internet by storm, and here's how you can make it too!
Garlic Benefits: There is something irresistible about the aroma of roasted garlic. It is so captivating with its powerful notes, that it has long been used as a flavour in all kinds of dishes. Read ...
Forget the Chinese garlic from the supermarket, Australian garlic found in season at farmers' markets is great for roastingNew season garlic can be found in Victorian farmers markets this month, with their lime green scapes, ...
Eight of our favourite cooks, including Rosie Sykes, Jane Baxter and Anissa Helou, show you how to make great-value meals - without taking a trip to the shopsLemon and roast garlic pearl barleyMary-Ellen McTague, chef-patron, ...