Slow Food
Spiders On the Menu as Northeast India Embraces Slow FoodAccording to the Slow Food movement, just three cereals -- wheat, rice and corn -- now account for around 60 percent of global consumption.
- Native Cultures Push For Sustainable Food Solutions
Six hundred representatives of native communities around the world recently gathered in Shillong, northeastern India, for Indigenous Terra Madre (ITM), an event that helps forge a global network of indigenous peoples, activists and their supporters.
- Earth Day: The Rise of Slow Food in a Fast Food World
On this Earth Day, here's hoping that as consumers we steer away from the junk culture and shift towards a sustainable food system.
- Turn Off the Heat: Explore the Exciting Side of Raw Foods
Just because it is uncooked food that doesn't necessarily mean that it needs to be boring. There are many tricks to spruce it up!
- Earth Day Quiz: How Much Do You Know About Sustainable Food?
Take this quiz to see where you stand and what you need to learn to reduce the impact.
- Season's Eating: Brined Green Olives
Preparing olives, then waiting for five months before eating in the spring, is a perfect example of slow food and great for the lazy, but patient, preserver.
- Top 10 Restaurants in Belo Horizonte, Brazil
Minas Gerais has one of the best regional cuisines in Brazil - hearty slow food served in big portions. In Belo Horizonte, the state capital, you'll find traditional restaurants and great bar foodXapuri No trip ...
