Best South Indian snacks recipes: Find here list South Indian snacks recipes like punugulu, vermicelli upma, murukku, stuffed idlis & many more with key ingredients and how to make process.
Mushroom 65 is easy to make like any other fried snack. Mushy mushrooms, when smeared with a spiced batter and deep-fried, turn into a delicious, crunchy tea time snack.
Idli 65 Recipe: This unique Idli 65 recipe gives a vegetarian twist to the popular South Indian snack - Chicken 65.
Sundal, a protein-rich South Indian snack, is quick and easy to make, and is super healthy too. Made with a terrific combination of chana and dal.
South Indian Snacks: Churu Muri is a hot favourite on the streets of Mysore and is a wholesome, easy and quick snack made in myriad ways across south India. Have you tried this yet?
South Indian Recipes: Be it a festive gathering, or a lazy weekend, these South Indian snacks never cease to impress.
Kuzhalappam (or rice flour cannoli or rice shell) is a popular snack in south India, especially, Kerala. This crispy and crunchy rice roll can be made in all of 10 minutes.
Chukkappam is one south Indian snack from Kanyakumari, Tamil Nadu that is often served with chicken fry and is loved for many reasons.
Paniyaram recipe: Also called paddu, paniyaram is a popular south Indian breakfast or snack dish. Watch the recipe video to make it at home.
Egg bonda is made with hard-boiled eggs that are smeared with a spicy batter and fried till crispy and awesome. Try this protein-rich snack recipe.