A new technique enables researchers to radiolabel three forms of perfluorinated and polyfluorinated alkyl substances (PFAS) and track them when they enter the body.
Toxins are harmful substances that are present in almost everything around us. Toxins pollute our bodies and slow down the efficacy of our vital organs.
Certain plant varieties go a step further by reducing airborne toxins, including carbon monoxide, formaldehyde and benzene, from the air we breathe in our homes and offices.
Graphene is the new buzzword in the global electronics industry and scientists at the Indian Institute of Engineering Science and Technology (IIEST) have applied its unique properties to sniff out a deadly cancer-causing food toxin ...
Love litchi? Here is a shocker - litchi contains certain natural toxins that can affect blood sugar level drastically, causing seizures especially in children.
According to a study done by Duke University in North Carolina, higher exposure of lead in childhood may affect brain health and disrupt cognitive development.
Toxins are pervasive, almost everywhere. From the air that we breath to the food items that we consume on a daily basis.
After all that binge eating and drinking during the festive time, it's now time to flush out the toxins
Afraid there may be peanuts or other allergens hiding in that cookie? Thanks to a cradle and app that turn your smartphone into a handheld biosensor, you may soon be able to run on-the-spot tests ...
Consumed widely in Asia, shark products may not be actually that healthy for humans as researchers have found high concentrations of toxins linked to neurodegenerative diseases such as Alzheimer's disease in the fins and muscles ...