
Eid-Al-Fitr: The Pashtuni Zarda Pulao is one recipe which is specially made during the festival due to its royal texture and impeccable taste.

Shahi Zarda Pulao is loved for its rich flavour, colourful appearance, and festive feel. It is often served on special occasions because it stands out as a royal dessert made from simple ingredients.

The sweet taste and grainy texture of rice mixed with dry fruits and saffron just melt in our mouths in every bite. Check out how to make this delicious dish!

Planning to cook a quick meal in middle of your work? Try these 9 easy and nutritious pulao recipes.

Ramadan 2019 is going on and it's a time to prepare luscious post-fasting meals. Here are two video recipes for desserts that are commonly prepared for Iftar.