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Recipe of Atta Biscuits

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Atta Biscuits
  • Prep Time:
  • Cook Time:

Crunchy treats made out of atta, sugar and cardamom.


  • 250 gm atta
  • 125 gm powdered sugar or gur ki shakkar
  • 150 gm chilled butter
  • 1 tsp cardamom powder

How to Make Atta Biscuits

  1. Mix atta, sugar and spice in a bowl.
  2. With your fingertips, rub in diced butter into the flour.
  3. When the mixture resembles breadcrumbs, knead it into soft dough.
  4. Knead on a floured surface until smooth.
  5. Wrap the dough in a paper and chill for 30 minutes.
  6. Roll on a floured surface till 1/8" thick.
  7. Cut and arrange on a baking tray.
  8. Chill for ten minutes.
  9. Bake in a pre-heated oven at 170 degree C for ten minutes or until golden.

Vishal V. Navekar »» 1 year ago »»

what is guru ki sakar?

Vishal V. Navekar »» 1 year ago »»

what is guru ki sakar in the ingredients?

Shara Garg »» 4 months ago »»

easy to make and tasty to eat..:)