Cook the pasta according to the packet instructions.
Steam the broccoli for about 4 minutes or blanch in lightly salted hot water for a couple of minutes until the broccoli florets turn soft.
Meanwhile, whisk together all the ingredients for the dressing.
Drain the pasta and combine with the broccoli, cherry tomatoes, sweet corn, chopped chicken and spring onions in a large bowl.
Toss with the dressing and serve.
Key Ingredients: Chicken, broccoli, spring onion, olive oil, soya sauce, balsamic vinegar, cherry tomatoes, corn, sugar, salt, pasta, honey, black pepper