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Curry Pasta Recipe

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Curry Pasta
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  • Recipe Servings: 5
    Prep Time:
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Pasta cooked with tomatoes, onions, cream and milk with the flavors of meat masala to make a curry pasta.

Ingredients of Curry Pasta

  • 1/2 packet penne pasta, boiled till al dente with some olive oil and salt
  • 1 Tbsp oil
  • 2 Tbsp crushed garlic
  • 1/2 cup chopped onions
  • 2 cups tomato puree
  • Salt, to taste
  • 2 tsp sugar
  • 1/2 tsp meat masala powder
  • 2 Tbsp cream
  • 1/2 cup milk

How to Make Curry Pasta

  1. In a pan add oil and crushed garlic.
  2. Add chopped onions. Saute till light golden.
  3. Add the tomato puree, meat masala, salt and sugar. Cook till the puree starts to leave sides.
  4. Add cream and milk. Mix till smooth. Add boiled pasta.
  5. Serve hot.
Nutritional Information
Calories 298.1 Kcal
  • 52.1gCarbs
  • 6.1gFats
  • 4.0mgCholesterol
  • 9.4gProtein
  • N/AFiber
Phosphorous: 169.2 mgSodium: 1445.0 mgPotassium: 618.1 mg
Key Ingredients: milk, cream, masala powder, sugar, salt, tomato, onion, garlic

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