White Sauce Pasta Recipe
How To Make White Sauce Pasta
White Sauce Pasta Recipe: Long strands of fettuccine smeared in a cream-based and luscious white sauce and blessed with traces of garlic and capsicum.
- Total Cook Time 25 mins
- Prep Time 05 mins
- Cook Time 20 mins
- Recipe Servings2
Ingredients of White Sauce Pasta
- 2 Cups pasta fettuccine
- 5 tbsp cream
- 1 tsp garlic, chopped
- 2 tsp olive oil
- 1 tbsp capsicum red
- 1 tbsp capsicum yellow
- 1 tbsp broccoli
- 1/2 tsp parsley, chopped
- Salt (according to taste)
- 1/2 black pepper (crushed)
How to Make White Sauce PastaHideShow Media
Boil the pasta as per the instructions printed on the packet. Then strain pasta and let it cool.
Heat a pan and pour olive oil on it till it's slightly warm. Add chopped garlic and vegetables and saute for a minute.
Add fresh cream, salt and pepper and then toss in the fettuccine pasta. Cook for about two minutes.
Transfer into a serving dish and garnish with Parmesan cheese and chopped parsley.
You can use cheddar cheese instead of parmesan cheese.