Marinara SauceMarinara sauce is an authentic Italian sauce which is prepared using tomatoes, garlic, herbs and onions. It is loved and relished by people across the globe. It is quite easy-to-make and saves on a lot of time and effort. It has a thick texture and can be enjoyed with pizzas and pastas.
Pesto SauceThis sauce is quite different from the regular sauces in terms of colour, taste as well as texture. It is a green-coloured sauce which is made up of garlic, basil leaves, Parmesan cheese and pine nuts in olive oil. Pesto sauce tastes the best when paired with spaghetti and garlic bread.
Alfredo SauceAlfredo sauce is again a white sauce which tastes absolutely scrumptious. It is popularly made using Parmesan cheese and butter. This sauce may also include cream or eggs in it. It has a thick and creamy texture and tastes the best when garnished with chilli flakes and oregano seasoning.
Now that you know the difference between various pasta sauces, go ahead and choose your pasta sauce wisely! Happy Eating!Disclaimer:
The opinions expressed within this article are the personal opinions of the author. NDTV is not responsible for the accuracy, completeness, suitability, or validity of any information on this article. All information is provided on an as-is basis. The information, facts or opinions appearing in the article do not reflect the views of NDTV and NDTV does not assume any responsibility or liability for the same