Baby Corn Masala Recipe

How to Make Baby Corn Masala

• 1.Heat oil and add cumin, when it splutters, add bay leaf, ginger and the garlic, and saute till a light brown.
• 2.Add onions and saute till a golden brown, then add tomatoes and stir fry over medium heat.
• 3.When fat separates, add the salt, garam masala and the red pepper and stir till well mixed.
• 4.Add baby corn and saute till fat separates and serve hot.