Badam Papite Ke Kebab With Pineapple Salsa Recipe

Ingredients of Badam Papite Ke Kebab With Pineapple Salsa

• For kebab:
• 2 cups Raw papaya, grated
• 1 cup Raw potato, grated
• 1/2 cup Almond
• 1 tsp Salt
• 1/4 tsp Heeng
• 1 tsp Red chilli powder
• 1/2 tsp Turmeric
• 1/2 tsp Ajwain
• 2 tsp Coriander (cracked)
• 2 tsp Ginger, chopped
• 2 tsp Green chilli, chopped
• 2 tbsp Besan
• 2 tbsp Green coriander, chopped
• 2 tbsp Oil
• For salsa:
• 1 cup Pineapple, finely chopped
• 1/4 cup Onions, finely chopped
• 1 tbsp Green chillies, chopped
• 1 tbsp Green coriander, chopped
• 3 tbsp Lemon juice
• 1/2 tsp Salt
• 1/4 tsp Pepper