This dish is generally made using minced meat, we will be using rajma to give it a soft taste. Make this delight on any occasion or simply when you want to indulge in a royal ...
The vegetarian shami kebab is made with boiled chana and a careful blend of spices that adds the kick in the flavour.
Chicken seekh kabab pulao is a unique combination of chicken seekh kebabs and chicken pulao. You can also use leftover chicken seekh kebab in the preparation of this pulao recipe.
Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita bread and ...
Vegetarian tangdi kebab is a vegetarian version of chicken tangdi kebab which is made out of basic ingredients like bread slices, boiled potatoes, paneer along with spices like garam masala, red chilli powder and tangy ...
Kathal ke kebab is a well-known appetiser from Uttar Pradesh. A great substitute for chicken and mutton kebabs, this kebab is made with boiled chana, soft kethak chunks followed by aromatic seasonings.
This recipe just replaces chicken pieces with pre-fried kebabs and gives us something new to please our taste buds and appetite.
Egg Kebab is a popular snack recipe made with hard boiled eggs, gram flour, few tangy spices and seasonings like chilli powder, chaat masala, ginger and garlic paste. This recipe is very easy and quick ...
About Street-Style Kebab Pav Recipe: This yummy pav delicacy stuffed with minced mutton and a host of spices is a heavenly bliss!
About Aloo Paneer Kebab Recipe: Soft, crumbly and flavourful kebabs full with the goodness of paneer and versatile potatoes, these are perfect to go with your evening cup of tea!
Kebab recipes: You'll have to agree that a lovely platter of juicy kebabs is a great crowd pleaser. Kebabs are the perfect party snacks. The smokey, char-grilled aroma and melt-in-mouth texture can easily get you ...
If you are a fan of kebab, then we have some delicious recipes you need to try. Here are 7 lip-smacking mutton kebab recipes.
Looking for healthy snacks? Fret not, we have got you covered. Here are five protein-rich kebabs that will make you drool. Read on to know the recipes.
If you love kebabs, then this recipe of pyaazi kebab will surely be a new addition to your menu. They are easy to make and gives an explosion of crunchy flavour.
From seekh kebab and shami kebab to galouti kebab and much more, there are so many different types of kebab recipes in the culinary world.
Boti kebab is a popular and traditional snack from the land of Nawabs - Lucknow.
Shami Kebabs are generally made with chicken or mutton. But if you want a vegetarian version of it, then check the recipe inside!
Veg Galouti Kebab Recipe: Galouti kebabs have long been a part of our history and our generally made from minced meat. But in the vegetarian recipe we will be making this dish with rajma.
Chicken gilafi kebab is a type of seekh kebab with a vegetable covering over it. A delicious addition to your snacks platter, here's how you can make it at home.
Made with chicken mince, Peshawari chicken kebabs are marinated in a pool of spices before being shallow-fried to a delicious chewy texture.