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Baked Eggs Recipe
how to make Baked Eggs
Baked Eggs Recipe: A quick and easy brunch dish made with just a handful of ingredients. Onions, cherry tomatoes and spinach topped with whisked eggs and baked perfect. Give this easy egg baked recipe a go!
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Baked Eggs
- 8 Eggs
- to taste salt and pepper
- 1/2 cup cream
- 1 onion, finely chopped
- 1 cup cherry tomatoes
- 1 cup spinach, chopped
- for garnishing parsley
- for garnishing basil leaves
- 2 tbsp butter
How to Make Baked Eggs
HideShow Media1.
Crack eggs add salt and pepper to it.
2.
Pour some cream and whisk it well.
3.
In a pan heat butter and add finely chopped onions to it.
4.
Then add spinach, cherry tomato, some basil leaves to it.
5.
Add salt and pepper to taste.
6.
Take a mould and put the vegetable mix in them. Then pour the whisked egg mixture.
7.
Bake them in the oven for 5-6 minutes at 170-180 degrees.
8.
Garnish it well with some parsley and basil leaves and serve hot.
Key Ingredients: Eggs, salt and pepper, cream, onion, cherry tomatoes, spinach, parsley , basil leaves, butter