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Baked Eggs Recipe

Baked Eggs
how to make Baked Eggs

Baked Eggs Recipe: A quick and easy brunch dish made with just a handful of ingredients. Onions, cherry tomatoes and spinach topped with whisked eggs and baked perfect. Give this easy egg baked recipe a go!

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings2
  • Easy

Ingredients of Baked Eggs

  • 8 Eggs
  • to taste salt and pepper
  • 1/2 cup cream
  • 1 onion, finely chopped
  • 1 cup cherry tomatoes
  • 1 cup spinach, chopped
  • for garnishing parsley
  • for garnishing basil leaves
  • 2 tbsp butter

How to Make Baked Eggs

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1.
Crack eggs add salt and pepper to it.
2.
Pour some cream and whisk it well.
3.
In a pan heat butter and add finely chopped onions to it.
4.
Then add spinach, cherry tomato, some basil leaves to it.
5.
Add salt and pepper to taste.
6.
Take a mould and put the vegetable mix in them. Then pour the whisked egg mixture.
7.
Bake them in the oven for 5-6 minutes at 170-180 degrees.
8.
Garnish it well with some parsley and basil leaves and serve hot.

Key Ingredients: Eggs, salt and pepper, cream, onion, cherry tomatoes, spinach, parsley , basil leaves, butter

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