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Bihari Style Egg Pouch Recipe
How to make Bihari Style Egg Pouch
This recipe hails from Bihar and is full of flavours that melt in your mouth in every bite! It is a popular street-style recipe that one can enjoy anytime.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings1
- Easy
Ingredients of Bihari Style Egg Pouch
- 1 tsp Red chilli powder
- 1 tsp Black Pepper
- Salt as per taste
- 1 small Chopped onion
- 1 small Chopped Tomato
- 1 Egg
- 1 tbsp Capsicum (Chopped)
How to Make Bihari Style Egg Pouch
HideShow Media1.
Take a round vessel and grease it with oil.
2.
Then break an egg and cook on low to medium flame.
3.
Add salt, pepper and red chilli. Next throw in chopped onions, tomatoes and capsicum. Give it a light stir.
4.
Once it starts cooking from below, flip the egg and cook it from another side.
5.
When it is ready, serve it with your tea and enjoy!