Advertisement
Story ProgressBack to home

Bread Pudding Recipe

Bread Pudding
How to make Bread Pudding

A delicate pudding made with bread, milk, raisins and marmalade.

  • Total Cook Time 35 mins
  • Prep Time 10 mins
  • Cook Time 25 mins
  • Recipe Servings4
  • Easy

Ingredients of Bread Pudding

  • 2 eggs
  • 2 Tbsp sugar
  • 1 tsp vanilla essence
  • 1 to 1 1/12 cup milk
  • Raisins
  • 4-5 bread slices, cut in cubes
  • 2 -3 tsp marmalade

How to Make Bread Pudding

HideShow Media
1.
Break two eggs in a bowl.
2.
Whisk them till they are nice and fluffy.
3.
Add the sugar.
4.
Add essence and milk.
5.
Mix well.
6.
Sprinkle some raisins
7.
Line a steaming dish with bread slices cut in cubes.
8.
Pour the mixture over the bread.
9.
Glaze it with some marmalade.
10.
Now put the plate onto a steamer and place it in boiling water for about 10 minutes.
11.
Alternatively you can bake it also bake it for 5-7 minutes.
5
Advertisement
Language
Dark / Light mode