Cheese and Chilli Quesadillas Recipe

 
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Cheese and Chilli Quesadillas
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

A quick snack to keep your mid meal cravings in place. Also a great way to use up leftover rotis. Flat bread stuffed with cheese and chilly and pan fried.

Ingredients of Cheese and Chilli Quesadillas

  • 2 rolled flat bread
  • 50 gm grated cheddar cheese
  • 50 gm grated mozzarella cheese
  • 2 chopped green chilly
  • Salt - to taste
  • Refined oil

How to Make Cheese and Chilli Quesadillas

  • 1.Take thin flat bread and sprinkle grated cheese and chopped green chilly on half bread (you can also use chapattis from the previous meal)
  • 2.Now fold the other half bread into half moon shape.
  • 3.Heat non-stick pan with oil and grill both sides of stuffed bread till crisp.
  • 4.Cut in to four equal parts and serve hot.
  • 5.You can also use a stuffing like crisp vegetables, bell peppers, mushrooms, chicken strips etc.

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