Leftover Chicken Curry Pulao Recipe
A good way to use up leftover chicken curry - just add rice and make a meal in minutes.
- Total Cook Time 20 mins
- Cook Time 20 mins
- Recipe Servings4
Ingredients of Leftover Chicken Curry Pulao
- Leftover chicken curry
- 2 cups rice, soaked
- 2.5 cups water
How to Make Leftover Chicken Curry PulaoHideShow Media
1. Take the leftover chicken curry and add to this soaked rice, a pinch of salt and water.
2. Cook till the rice are soft.
3. Serve chicken gravy pulao hot garnished with coriander leaves.