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Chimney Soup Recipe
How to make Chimney Soup
Good food cooked in no time! Enjoy this heartwarming nutritious soup with the goodness of chicken, fish and spinach.
- Total Cook Time 40 mins
- Prep Time 15 mins
- Cook Time 25 mins
- Recipe Servings2
- Easy
Ingredients of Chimney Soup
- 200 gms boneless fish
- 200 gms boneless chicken
- 50 gms cornflour
- to taste salt
- 25 ml oil
- 500 ml water
- 250 gms chinese spinach
How to Make Chimney Soup
HideShow Media1.
Mix fish and chicken with corn flour, oil and salt.
2.
Boil water with oil and salt.
3.
Add chicken and fish.
4.
Cook for two minutes.
5.
Put spinach in a serving bowl.
6.
Pour soup over the leaves.
7.
Ready to serve!
Key Ingredients: boneless fish, boneless chicken, cornflour, salt, oil, water, chinese spinach