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Christmas Chocolate Fudge Cookies Recipe
How to make Christmas Chocolate Fudge Cookies
About Christmas Chocolate Fudge Cookies Recipe: The festival of Christmas is all about the sweet treats. Here is a delectable recipe of chocolate fudge cookies that you can share with kids, family and friends. Made with a few simple ingredients like butter, chocolate chips, sugar and flour, these cookies are easy to prepare and can be stored for long.
- Total Cook Time2 hrs
- Prep Time 15 mins
- Cook Time1 hr 45 mins
- Recipe Servings6
- Medium
Ingredients of Christmas Chocolate Fudge Cookies
- 360 gms unsalted butter
- 620 brown sugar
- 400 chocolate, melted
- 1300 chocolate chips
- 6 eggs
- 450 flour
- 100 cocoa powder
- 5 baking powder
How to Make Christmas Chocolate Fudge Cookies
HideShow Media1.
Sift flour, baking powder and cocoa powder.
2.
Whisk eggs and sugar until pale yellow and ribbon consistency is achieved.
3.
Melt butter and chocolate in a bowl and set aside.
4.
Mix egg mixture into melted chocolate into even consistency.
5.
Fold in the sieved flour and chopped chocolate or chocolate chips, refrigerate for 20 minutes.
6.
Preheat oven to 350 degree C. Line the baking trays with parchment paper.
7.
Drop the batter into prepared cooking trays with moist fingers press the batter to an even shape.
8.
Bake for 12-15 min or until the tops of the cookies become cracked.
9.
Remove from oven and allow to cool on cooling rack.
Key Ingredients: unsalted butter, brown sugar, chocolate, chocolate chips, eggs, flour, cocoa powder, baking powder