Christmas Chocolate Fudge Cookies Recipe

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Christmas Chocolate Fudge Cookies
How to make Christmas Chocolate Fudge Cookies

About Christmas Chocolate Fudge Cookies Recipe: The festival of Christmas is all about the sweet treats. Here is a delectable recipe of chocolate fudge cookies that you can share with kids, family and friends. Made with a few simple ingredients like butter, chocolate chips, sugar and flour, these cookies are easy to prepare and can be stored for long.

Ingredients of Christmas Chocolate Fudge Cookies

  • 360 gms unsalted butter
  • 620 brown sugar
  • 400 chocolate, melted
  • 1300 chocolate chips
  • 6 eggs
  • 450 flour
  • 100 cocoa powder
  • 5 baking powder

How to Make Christmas Chocolate Fudge Cookies

  • 1.Sift flour, baking powder and cocoa powder.
  • 2.Whisk eggs and sugar until pale yellow and ribbon consistency is achieved.
  • 3.Melt butter and chocolate in a bowl and set aside.
  • 4.Mix egg mixture into melted chocolate into even consistency.
  • 5.Fold in the sieved flour and chopped chocolate or chocolate chips, refrigerate for 20 minutes.
  • 6.Preheat oven to 350 degree C. Line the baking trays with parchment paper.
  • 7.Drop the batter into prepared cooking trays with moist fingers press the batter to an even shape.
  • 8.Bake for 12-15 min or until the tops of the cookies become cracked.
  • 9.Remove from oven and allow to cool on cooling rack.
Key Ingredients: unsalted butter, brown sugar, chocolate, chocolate chips, eggs, flour, cocoa powder, baking powder