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Coconut Til Ladoo (Laddu) Recipe

Coconut Til Ladoo (Laddu)
How To Make Coconut Til Ladoo (Laddu)

Coconut Til Ladoo (Coconut Til Laddu) is a simple solution to beat your sweet cravings. Ladoos made with only three ingredients - coconut, sesame seeds and dates. The recipe uses dates as an alternative to sugar, so you don't have to worry much about the calories.

  • Total Cook Time 30 mins
  • Prep Time 05 mins
  • Cook Time 25 mins
  • Recipe Servings4
  • Easy

Ingredients of Coconut Til Ladoo (Laddu)

  • 2 Cups white sesame seeds
  • 1 1/2 cup dates, chopped
  • 1 cup dry coconut, grated

How to Make Coconut Til Ladoo (Laddu)

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1.
Finely chop de-seeded dates.
2.
Dry roast sesame in a wok for around 1-2 minutes on medium flame until it light golden.
3.
Keep aside the sesame to cool.
4.
Add coconut to the wok. Stir well.
5.
Lightly grind the cooled sesame in a dry grinder more for a few seconds. Make sure you don't grind it to fine.
6.
Take the ground sesame seeds in a bowl. Add chopped dates and coconut powder and mix well.
7.
Take small amount of mixture and roll it in hand to form a ball or ladoo. You can roll the ladoo in some coconut powder to add texture.

Key Ingredients: white sesame seeds, dates, dry coconut

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