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Dalgona Candy Recipe

Dalgona Candy
How to make Dalgona Candy

Now is the time to try something up a notch! This dalgona candy is super easy to make and requires just two ingredients to get ready. Try it out!

  • Total Cook Time 15 mins
  • Prep Time 05 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Dalgona Candy

  • 1 and a half Tbsp Sugar
  • A pinch of Baking soda (1/16 tsp)

How to Make Dalgona Candy

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1.
Add the sugar into your ladle and place over medium to low heat. Stir until it is entirely melted. Ps. Hold the laddle away from the flame if it cooks so fast.
2.
Add the pinch of baking soda into the melted sugar and mix until fully incorporated.
3.
Pour the honeycomb mixture onto a silicone mat or parchment paper. Immediately, use a saucepan or skillet base to flatten the mixture so that it has a flat and even surface.
4.
Quickly use an umbrella, triangle, circle or star cookie cutter and gently press a shape into the centre of the dalgona candy.
5.
Leave it to cool and enjoy!

Key Ingredients: Sugar, Baking soda (1/16 tsp)

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