This makes a great appetizer or a side to a meal. Fish simmered and marinated in an awesome spicy masala and cooked to perfection. It is simple, easy and a lip smacking fish recipe, perfect for dinner parties and festive season.
Ingredients of Fish Fry
3 Pieces Fish
A pinch of Salt
A pinch of Haldi
A pinch of Red Chilli Powder
1 Tbsp Oil
How to Make Fish Fry
1.Take the washed pieces of fish in a plate and squeeze lemon juice over it to get rid of the fishy smell.
2.Add a pinch of Salt, haldi and red chilli powder each over the pieces.
3.Marinate it for at least 2-3 hours.
4.Now take a pan and put oil in it.
5.Add the marinated fish pieces to the pan and fry them.
Watch the step by step recipe of Fish Fry here:
Key Ingredients: Fish, Lemon, Salt, Haldi, Red Chilli Powder, Oil