Durga Puja 2021 is just around the corner. Here are the dates for the celebration and some recipes to give you an authentic Durga Puja experience.
During four-five days of Durga Puja, devotees of Goddess Durga offer her with variety of bhog, prasad and puja offerings till the time she departs for heaven.The bhog consists of scrumptious home-made Bengali cuisine.
Durga Puja 2021 has started on the 11th of October and will last till the 15th. Here is an iconic Bengali delicacy you can easily make at home this pujo season.
The culmination of Durga Puja should be celebrated with sumptuous foods and this lauki chingri recipe is just perfect to enjoy a good meal with family and friends.
Durga Puja 2017 celebrations have kickstarted. Here's a food guide to feasting at Durga Puja pandals this year.
So what should you be eating during Durga Puja? There is no definite answer, because technically we eat just about everything, but then again there are a few things that become almost imperative.
Durga puja is right here and its time to relish the many delicacies that the pandals has to offer, along with the delicious bhog.
So, what if your Pujo itinerary looks a bit different this year. You can still try recreating some of the 'pandal foods' at home and make your festivities memorable.
Come Durga Puja, and it is the time for feasting. If you prefer a hassle-free Durga Puja feasting, away from the madness at CR Park, then head to these restaurants.
For Durga Puja, devotees gather in pandals, worship the Goddess, wear new clothes, indulge in delicious delicacies and enjoy cultural programs.