Guilt Free Karwari Prawns Recipe

 
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Guilt Free Karwari Prawns
How to make Guilt Free Karwari Prawns
  • Chef: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Guilt Free Karwari Prawns Recipe: Marinated in a mixture of delicious flavours, prawns are dipped in semolina and fried crisp.

Ingredients of Guilt Free Karwari Prawns

  • 12 Pieces Prawns, medium
  • 3 tsp Lime juice
  • 2/3 tsp Red chilli powder
  • 1/4 tsp Salt
  • 1/2 tsp Turmeric paste
  • 1 tsp Fennel powder
  • 1 tsp Coriander seeds (crushed)
  • 1/4 Cup Tamarind water
  • 5 Red button chillies
  • 12-15 Curry leaves
  • 1 Cup Sooji
  • 3 Tbsp Oil

How to Make Guilt Free Karwari Prawns

  • 1.For the marinade, mix all the ingredients but the sooji.
  • 2.Marinate the prawns and keep aside for about 5 minutes.
  • 3.Dip the marinated prawns in the semolina.
  • 4.Heat oil in pan.
  • 5.Shallow fry the prawns in hot oil till done.
  • 6.Remove from fire and squeeze the juice of a lemon and serve hot.
Key Ingredients: Prawns, Lime juice, Red chilli powder, Salt, Turmeric paste, Fennel powder, Coriander seeds (crushed), Tamarind water, Red button chillies, Curry leaves, Sooji, Oil
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