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Gulab Jamun and Vanilla Popsicles Recipe
How to make Gulab Jamun and Vanilla Popsicles
Delicious amalgamation of classic Gulab Jamun and vanilla ice-cream that can be prepared in a jiffy.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Gulab Jamun and Vanilla Popsicles
- 4 Nos Gulab Jamun
- 200 gram Vanilla Ice cream
- 15 gram Pistachio flakes
How to Make Gulab Jamun and Vanilla Popsicles
HideShow Media1.
Cut the gulab jamuns in half and place in silicon moulds.
2.
Fill the moulds with Vanilla ice cream , sprinkle some pistachios.
3.
Place the mixture in the freezer to set.
4.
Unmould and serve.