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Hazelnut / Peanut Butter Cookies Recipe

Hazelnut / Peanut Butter Cookies
How to make Hazelnut Cookies

About Hazelnut Cookies Recipe: Fill your home with the smell of freshly bakes cookies. Delicious crunchy cookies with the creaminess of hazelnut paste or peanut butter.

  • Total Cook Time 45 mins 10 seconds
  • Prep Time 10 mins 10 seconds
  • Cook Time 35 mins
  • Recipe Servings10
  • Easy

Ingredients of Hazelnut / Peanut Butter Cookies

  • 1 Cup flour
  • 1 tsp baking powder
  • A pinch of Salt
  • 3/4 cup butter (softened + 1 tsp to grease baking tray)
  • 1/2 cup sugar (hazelnut paste already has sugar. in case you're using peanut butter use 1 cup sugar)
  • 1 cup hazelnut paste (hazelnut paste is not easily available. You can replace it with the same quantity of peanut butter)
  • 1/4 cup milk (to knead the dough)

How to Make Hazelnut / Peanut Butter Cookies

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1.
Pre heat oven: 250 degree C. Grease baking tray with some butter.
2.
In a bowl sift flour, baking powder, salt and sugar.
3.
Add butter and hazelnut paste. Make a stiff dough.
4.
Gradually add milk in it to make a smooth dough. Do not knead too hard.
5.
Make little equal sized balls out of the dough and place on a greased baking tray.
6.
flatten them with a fork making a criss-cross design.
7.
Bake in the oven at 200 degrees C till they rise a little and are golden brown in color.
8.
Take them out of the oven and let them cool for a few minutes. Serve.

Key Ingredients: flour, baking powder, Salt, butter (softened + 1 tsp to grease baking tray), sugar (hazelnut paste already has sugar. in case you're using peanut butter use 1 cup sugar), hazelnut paste (hazelnut paste is not easily available. You can replace it with the same quantity of peanut butter), milk (to knead the dough)

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