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Healthy Ragi Banana Cake Recipe
How to make healthy ragi banana cake
About Ragi Banana Cake : Ragi banana cake is a very healthy and delicious recipe that yeilds ragi flour, wheat flour , coconut sugar and jaggery. This cake is very soft and fluffy with an amazing flavour of banana.
- Total Cook Time 25 mins
- Prep Time 10 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Healthy Ragi Banana Cake
- 1 Cup Ragi
- 1/2 cup Whole Wheat Flour
- 1/2 cup Oats flour
- 3 small Banana (mashed)
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1 cup Crushed jaggery
- 1/2 cup Curd
- 1 tsp Vanilla extract
- 2 tbsp Raisins
How to Make Healthy Ragi Banana Cake
HideShow Media1.
Combine the three flours, mix well.
2.
Add curd, vanilla extract, baking powder, baking soda and coconut sugar/jaggery. Mix well.
3.
Add mashed banana and raisins. Give it a mix and put the batter in a baking tray lined with greased butter paper
4.
Bake in pre-heated oven for 30-40 minutes.
Recipe Notes
You can also use coconut sugar instead of jaggery.