Herbed Potatoes Recipe

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Herbed Potatoes
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Potatoes tossed with honey, herbs and garlic. Baked. Delicious potato snacks ready in a jiffy.

Ingredients of Herbed Potatoes

  • 2 large potatoes, washed and thinly sliced (see picture)
  • 1 Tbsp olive oil
  • 4 cloves garlic, minced
  • 5-6 leaves basil, minced
  • 2 Tbsp honey / maple syrup
  • Salt, to taste
  • 1/2 tsp oregano
  • 1/2 tsp rosemary (optional)
  • 1 tsp chilli flakes

How to Make Herbed Potatoes

  • 1.Pre heat the oven to 200 degrees C.
  • 2.In a bowl mix together the cut potatoes with olive oil, salt, basil, garlic, honey, chilli flakes, oregano and rosemary. Toss them till all the potatoes are well coated.
  • 3.Transfer them on the baking tray.
  • 4.Bake them for 10-15 minutes or till done at 200 degrees C.
  • 5.Serve with some crusty bread.