Honey Chilli Potatoes Recipe

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Honey Chilli Potatoes
How to make Honey Chilli Potatoes
  • Chef: NDTV Food
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Honey Chilli Potatoe Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. A delicious pick for kids, the great taste of honey chilli potatoes can be brought home in a few easy steps. Try this recipe and you'll never head to those street stalls again!

Ingredients of Honey Chilli Potatoes

  • For the potatoes:
  • 2 Potatoes (sliced), peeled
  • 3-4 Tbsp Cornflour or maida
  • To taste Salt
  • 1 tsp Red chilli powder
  • For deep frying Oil
  • For the base:
  • 1 tsp Oil
  • 2 Spring onions (with stalk), fried
  • 1 Tbsp Garlic paste
  • 1 Capsicum, sliced
  • 2 Tbsp Honey
  • To taste Salt
  • 1/4 tsp Soya sauce
  • 3 tsp White sesame seeds
  • 2 tsp Chilli sauce

How to Make Honey Chilli Potatoes

  • Prpeare the potatoes:
  • 1.In a bowl, add cornflour or maida, salt and red chilli powder.
  • 2.Add the sliced potatoes and mix well until the potatoes are coated.
  • 3.Heat oil in a wok and deep fry the potatoes until golden. Keep aside.
  • Prepare the Base:
  • 1.In a wok, add oil, garlic paste and spring onions. Saute on high heat for 1 minute.
  • 2.Add capsicum, honey, salt, soya sauce, chilli sauce. Saute for 2-3 minutes.
  • 3.Add the deep-fried potatoes and sesame seeds. Mix well and serve hot.
Key Ingredients: Potatoes (sliced), Cornflour or maida, Salt, Red chilli powder, Oil, Oil, Spring onions (with stalk), Garlic paste, Capsicum, Honey, Salt, Soya sauce, White sesame seeds, Chilli sauce