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Ice-Cream Sundae Recipe
How to make Ice-Cream Sundae
About Ice-Cream Sundae Recipe: Here we whip up the all time favorite ice cream sundae and a homemade chocolate sauce with a secret ingredient.
- Total Cook Time 35 mins
- Prep Time 10 mins
- Cook Time 25 mins
- Recipe Servings2
- Easy
Ingredients of Ice-Cream Sundae
- 250 gms chocolate compound or cooking chocolate
- 1 tsp cream
- 1 tsp butter
- 1 tsp honey
- 3 pieces digestive biscuit
- 5 walnuts
- 100 gms vanilla ice-cream
- 3 digestive biscuits
- 2 A pinch of chili powder
How to Make Ice-Cream Sundae
HideShow Media1.
Heat the pan and melt the chocolate compound in it on a gentle heat.
2.
Add cream, butter and honey. Mix all together to make a sauce.
3.
Keep stirring so it does not catch on heat.
4.
Add 2 pinches of chilli powder to finish.
5.
Crumble the digestive biscuit in a desert glass
6.
Add some freshly made chocolate sauce.
7.
Bash and chop 4-5 walnuts and add them to the glass.
8.
Add one thick slice of vanilla ice-cream and finish it off with some chocolate sauce, walnuts and a pinch of chilli powder.
Key Ingredients: chocolate compound or cooking chocolate, cream, butter, honey, digestive biscuit, walnuts, vanilla ice-cream, digestive biscuits, chili powder