Kadha Chai Recipe

 
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Kadha Chai
How To Make Kadha Chai
  • Chef: Jagdish Kumar
  • Restaurant: NRI Chaiwala
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Kadha Chai Recipe: Kadha has been the quintessential solution to may health woes in India since time immemorial. Here's a kadha chai recipe that you can prepare at home.

Ingredients of Kadha Chai

  • 2 tsp black tea leaves
  • 2 cups water
  • Bay leaves
  • 1/2 tbsp carom seeds
  • 2 Black pepper
  • 2 Cloves
  • Green cardamom
  • 1 tbsp ginger, grated
  • 1 inch turmeric root
  • 1 tbsp lemon juice
  • Honey

How to Make Kadha Chai

  • 1.Take a pan and start heating water on high heat. Once the water starts boiling, add the black tea leaves and all ingredients except lime juice and honey.
  • 2.Keep it covered for a minute, strain the green tea into the tea cups and add lime juice.
  • 3.Lastly add honey to taste, give it a swirl and serve.
Key Ingredients: black tea leaves, water, Bay leaves, carom seeds, Black pepper, Cloves, Green cardamom, ginger, turmeric root, lemon juice, Honey
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