Keto Butter Chicken Recipe

 
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Keto Butter Chicken
  • Recipe By: Dr Shunmukha Priya
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About keto butter chicken : This keto friendly butter chicken recipe is just the right thing if you want something healthy yet delicious. Here creamy gravy is subtly laced with chicken chunks and desi spices.

Ingredients of Keto Butter Chicken

  • 200 gms Boneless & Skinless Chicken
  • 10 gram Butter
  • 1 tsp Kasuri Methi
  • 100 ml Tomato Puree
  • 50 ml Heavy Cream
  • 1 tsp Avocado Oil
  • 50 ml Water
  • 1/2 tsp Turmeric Powder
  • 1/2 tsp Chilli Powder
  • 1/4 tsp Pepper Powder
  • 1/2 tsp Coriander powder
  • to taste Salt
  • 2 tsp Chopped coriander leaves

How to Make Keto Butter Chicken

  • 1.In a bowl add turmeric Powder, Chilli Powder, Coriander powder and mix well.
  • 2.Marinate the chicken in this powder and keep for 15 mins.
  • 3.In a pan, heat the avocado oil, once it's hot, pan fry the chicken for 5 minutes on both sides till it gets fully cooked
  • 4.In a pan, heat the butter and on melting, add tomato puree and mix well. Add kasuri methi, water and cover with a lid and cook for 5 minutes.
  • 5.Once tomato puree and oil get split, add heavy cream to this and mix well till everything has emulsified.
  • 6.Add the prepared chicken to this, add pepper powder and salt, mix well and cover for a min on a low flame
  • 7.Garnish with chopped coriander leaves and serve with Rice /Roti
Key Ingredients: Boneless & Skinless Chicken , Butter, Kasuri Methi, Tomato Puree, Heavy Cream, Avocado Oil , Water, Turmeric Powder, Chilli Powder, Pepper Powder, Coriander powder, Salt, Chopped coriander leaves
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