About Mango Feta Dip Recipe: A luscious, thick mango dip prepared with feta cheese and freshly cut mangoes. Perfect sweet and sour accompaniment for snacks and appetisers.
Ingredients of Mango Feta Dip
100 gms Ripe mango (cut into cubes)
50 gms Greek feta cheese
5 ml White wine vinegar
How to Make Mango Feta Dip
1.In a blender, add all the ingredients and give it a good mix till it turns out smooth.
2.You can store this dip in an airtight container up to 2-3 days.
Key Ingredients: Ripe mango (cut into cubes), Greek feta cheese, White wine vinegar
